我點了一道上海烤乳鴿
如果你問我昨天吃了什麼,我可能要花十分鐘回想,然而記錄食物就像收集發票一樣,偶然的翻閱就像把冰凍半年的肉退冰一樣。
Monday, 4 April 2011
april 3rd, 4th
3rd
冬粉
豬腳
芭樂
Beer (at
操場
)
Mai Tai
Red Wine
Mojito
牛腩飯
4th
燒肉珍珠堡, 沙拉, 紅茶
起司
餅乾, 草莓乾
紅酒
茶葉蛋
Tiramisu
牡蠣豆腐鍋
泡芙
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